enzyme hydrolyze

基本解释

The enzyme has no effection on raffinose but could hydrolyze inulin and partially hydrolyzed sucrose.
酶底物研究表明，酶水解菊粉，但不水解棉子糖，水解蔗糖活性较低。
The most original taste of meat could be kept, and meat-like aroma could be produced, when the enzyme was used to hydrolyze the meat protein.
用酶法水解肉蛋白使其保持了大部分的肉的原鲜味，可以产生逼真的肉香味；
The technology adopted in the invention utilizes a biological compound enzyme to hydrolyze the banana pulp at normal temperature and pressure to obtain the banana juice with good liquidity.
本发明采用生物复合酶，在常温压下水解香蕉肉，可获得流动性好的香蕉汁。
ip.com

The function of this enzyme is to hydrolyze triglycerides into free fatty acids, an essential step in the metabolism of fats from consumed food.
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酶解
After studied the technics on flocculation,enzyme hydrolyze,extraction.
本文在确定絮凝、酶解、提取工艺条件后。